Dashi-based Clear Soup

Serves: 2

Ingredients

• 240 ml dashi

• 1 tbsp sake

• 2 tsp soy sauce

• 2 tsp mirin

• Salt

• Your favorite ingredients

Steps

1. Warm up the dashi on medium heat and add soy sauce, sake, mirin, and salt.

2. Put your favorite ingredients in a bowl, put the dashi soup over them.

From Cooking Sun, in Tokyo, Japan